Pizza Con Cecinielli

Ingredients

pizza dough (basic recipe)
9 oz. whitebait
1 cup tomato sauce
2 cloves garlic
6 tbs. olive oil

How to make the Pizza with Whitebait:

Clean, rinse the fish, and let drain. Prepare the dough following the Pizza Dough Basic Recipe. Flatten the dough into an 8-in. disk.

Add tomato sauce as in the Pizza Marinara recipe and then top with the whitebait. Add garlic, sprinkle generously with olive oil and bake.

Serves 6

books-on-italy.com

books-on-italy.com

books-on-italy.com

books-on-italy.com

Enrico Massetti was born in Milan, Italy.
Now he lives in Washington, DC, USA.
Still, he regularly visits his hometown
and enjoys going around all the places in his home country
especially those he can reach by public transportation.

Enrico loves writing guide books on travel in Italy
to help his friends that go to Italy to visit
and enjoy his old home country.
He also publishes books on the Argentine tango dance.

You can reach Enrico at enricomassetti@msn.com.